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" Compendium of food additive specifications "


center : Agricultural Research, Education & Extension Organization (AREEO
Location and Call Number : 80
Material Type : Latin Book
Record Number : 18335428
Doc. No : ASDIC 83-1202
Language of Document : English
Main Entry : Joint FAO/WHO Expert Committee on Food Additives.Meeting2001 :Rome, Italy)
Title & Author : Compendium of food additive specifications/ Joint FAO/WHO Expert Committee on Food Additives, 57th session, Rome,Italy, 5-14 June 2001
Publication Statement : Rome: World Health Organization : Food and Agriculture Organization of the United Nations, 2001.
Series Statement : (FAO food and nutrition paper,0254-4725 ; 52, add 9)
Page. NO : v, 203 p.: ill. ; 30 cm.
Notes : "Prepared at the fifty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives, held in Rome, 5-14 June 2001"--P. iii
Subject : Food additives -- Analysis -- Congresses
Subject : Food additives -- Specifications -- Congresses
LC Classification : ‭TX553‬‭.A3J655 2001‬
Added Entry : Food and Agriculture Organization of the United Nations
: World Health Organization
http://fipak.areeo.ac.ir/site/catalogue/18335428
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کتابخانه مرکزي کشاورزي (تهران) 1038993‭TX 553 .A3J655 2001‬موجود‭‬
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